Sandwitch fillings
 

I've just had my favorite breakfast sandwitch - crispy bacon with brie in a piece of fresh french bread and I was wondering what everybody else liked in a sandwitch

Hummer~

hummus
feta
turkey breast
black olives
tomatoes
lettuce
greek dressing
on marbled rye

or toasted pumpernickel w/ creamcheese and dill pickles


Weird but every man I have ever loved has a thing for PB&J!

Garden fresh.....deep red, ripe tomato.....still warm from the sun and cut fairly thick......Miracle Whip.......and so much pepper you can't see the tomato......on white or soft (no seeds) rye!

Solid white albacore (broken up just a little)....Hellmann's mayonaise (level tablespoon for the entire can)....and diced dill pickles....on lightly toasted rye.

Tomatoes, lettuce, brie, avacado, sprouts, and falafel in a wheat pita, with some tahini mixed in

musketeer,

As I said to my wife - lo these many years ago - when she asked me what I wanted (she working a deli counter, I the customer), "Two of you on toast!"

The rest is history.

True story.